Equipment

CBF Bakery Systems designs and manufactures a wide range of pan and product handling systems for a variety of products

Maximize Efficiency & Minimize Costs

At CBF Bakery Systems, we specialize in high-performance, automated pan and product handling solutions engineered for the rigorous demands of high-volume bakery production.

Our approach guarantees exceptional product quality throughout the production process and adherence to food safety standards.

CBF Bakery Systems offers a comprehensive range of advanced equipment designed to overcome challenges and pave the way for a more efficient future—all with a commitment to Craftsmanship, Customization, and Innovation.

Whether you're expanding capacity, modernizing outdated systems, or building a new line, our automation solutions are designed to streamline processes, reduce costs, and future-proof your production.

Custom-Crafted to Fit Your Production Line

We are your end-to-end partner—from concept through installation—combining data-driven engineering, deep industry experience, and tailored system design to meet your exact production goals.

  • Advanced control systems for real-time diagnostics and safe operation
  • Automated performance that boosts throughput while reducing manual labor
  • Available as standalone units or as part of fully integrated production system
  • Flexible system designs for seamless integration with existing or new equipment
  • Modular configurations for quick changeovers and reduced downtime
  • Smart resource use to minimize waste, lower energy consumption, and reduce operational costs
  • USDA-compliant sanitary construction for washdown environments and food safety assurance
  • User-friendly operator interfaces designed for intuitive use and minimal training
At our manufacturing facility in York, Pennsylvania, we offer an array of automated pan and product handling systems:
Configurable and cost-effective, our handling solutions cater to a variety of products:

ARTISANS & ROLLS

BISCUITS & BAGELS

BREADS & BUNS

CAKES & PIES

Cookies

CROISSANTS & MUFFINS

FLATBREAD & TORTILLA

FROZEN PRODUCTS

HANDHELDS

PASTRIES & SWEET GOODS

Pizza

SPECIALTY ITEMS

Equipment Overview
TURNKEY SOLUTIONS

We’re equipped to meet the increasing demand for turnkey solutions while maintaining our commitment to our customers. By working closely with your team as well as other high-quality equipment suppliers, we can supply and integrate a line that fits your needs.

TRAINING & SUPPORT

In our industry, design and technology are always in flux. So we provide you and your staff with the support and training you need to operate and maintain the line and maximize your return on investment. Training is available at installation and startup of the line, in a classroom environment, or at our facility.

AFTER-SALES SERVICE & SUPPORT

After-sales service is important for our customers, and our experienced service technicians are ready to assist you when required. We can perform line inspections and deliver recommendations and solutions for any problem that arises after installation. In addition, our parts department is dedicated to your needs and will do whatever it takes to accommodate your parts requests in a timely matter.

USDA-Compliant Sanitary Construction
  • Built to meet USDA washdown standards for hygienic food production
  • Constructed with 304 stainless steel frames and fully welded seams
  • Sloped surfaces and integrated drain points for easy water runoff and cleaning access
  • Full washdown capability for sanitary environments
Custom Belt Types & Configurations
  • Wide selection of belt types: wire mesh, modular plastic, solid belts, non-stick surfaces
  • Tailored for specific product needs—bread, pastries, cakes, etc.
  • Options include heat resistance, non-stick coatings, washability, and open-area designs
  • Engineered for both product handling and sanitation ease
Variable Frequency Drive (VFD) Motion Control
  • VFD-controlled motors for adjustable conveyor belt speeds
  • Adapts to recipe, product type, or production stage in real time
  • Enables synchronization with upstream/downstream equipment for optimized flow
  • Reduces energy usage while improving operational flexibility
Advanced PLC Control Integration
  • Seamless automation integration via programmable logic controllers (PLC)
  • Centralized control of conveyor speeds, CIP cycles, diagnostics, and tracking
  • Intuitive touchscreen HMI for operator ease and system visibility
  • Supports real-time adjustments and system-wide coordination
Versatile Equipment
  • Supplied as standalone units or integrated into larger systems
  • Decreased changeover & downtime
  • Decreased reliance on manual labor
  • Lower operational risks
  • Minimize waste production
  • Operation & maintenance-friendly features
  • Reduced operating costs
  • State-of-the-art control systems
  • USDA-compliant designs for sanitation in washdown environments
  • Dynamic layout capabilities
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Elevate your bakery operations with our expertise!

CBF Bakery Systems stands ready to make your production process more efficient and cost-effective.
To learn more contact us via phone call, email, or link provided.

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